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Cinzano Vermouth Dry Aperitif
$39.00
Cinzano is an Italian brand of vermouth, created and named by two brothers, Giovanni Giacomo and Carlo Stefano Cinzano in 1757.
Cinzano Vermouth Dry Aperitif is made of different combinations of herbs, and has a pale yellow colour. It is off-dry and its flavours are vibrant and alive with notes of aromatic herbs. Its round, carefree and tempting.
Capacity: 75 CL
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black cat
at Tuesday, March 29, 2011 - 13:16:25
i want 2 know how much of drink in the Cinzano alcohol Is it red wine?
Decadence
at Tuesday, March 29, 2011 - 13:16:29
Cinzano Jamaican Supreme Flavoured wine, is it still good? I just went through my late fantastic Grans matters which my Nan is hording in her garage…so much stuff not in use its sad really, because more than 3 quarters could be given to charity.
Any way I found some old wines I remember seeing them in the cabinets at grans, i mean i can remember them there as far back as when i was 7-8 years old. i’m now 26, 27 in may so there over 20 years old.
What I want to know is are they any good to alcohol?
there is one 750ml bottle of Cinzano Jamaican supreme flavoured wine.. no bottling date no drink percentage it has an orange label. made in Australia.
then there are 4 1.5 liter bottles of sparkling wines, there names are…
Bodega Sparkling naturally fermented it says it was the official supplier of the Xii commonwealth games apparently that was 1982!…
San Bernadino Wines Spumante from San Bernadino’s Grifith estate Australia…
Yalumba spakling bloodless duck by Yalumba Vinyards Australia….
Imperila Reserve Mcwilliams Pink Champagne…
and a bottle of
Freemasons Hotel specialy selected Spumante 750ml
None of there have bottling dates, but I suspect over 20 years going on 30 in a few more.
My engagement party is this May and My Wedding next may (2012) and it would be great to know whether they would make a fab celebration toast or whether I should just gratuity them in the sink?
Lina M
at Tuesday, March 29, 2011 - 13:16:32
Am I going to be drunk? Ok so I dont have drink much. Just wine really, usually a glass a day.
but today i had 4 glasses of wine, a glass and a little of cinzano(vermouth), a little bit of smirnoff vodka, and then a little bit of brandy. I dont even feel drunk? How come? p
King Dethroned
at Tuesday, March 29, 2011 - 13:16:35
you didn’t have the drinks mixed strong enough and the wine is no big deal whether you alcohol a glass a day your system is use to it.
Eva
at Tuesday, March 29, 2011 - 13:16:38
Probably because of these possible reasons below:
ate a lot of bread/food.
a big/tall person.
just now drank it and it hasn’t hit you like a ton of bricks.
threw up and haven’t yet realized.
Or…you could be a clueless drunk.
Merry Christmas!
Rochelle
at Tuesday, March 29, 2011 - 13:16:40
It will depend on your weight, and how much you’ve eaten nowadays.
cupcake1
at Tuesday, March 29, 2011 - 13:16:42
you wont get drunk because your tolerance is higher than those who dont have wine everyday.
Fighter1987
at Tuesday, March 29, 2011 - 13:16:44
whether you alcohol while eating or after eating you can absorb more drink especially whether it was over a long period of time. also whether you haven’t been drunk before or only 1 or 2 times then you may not even realize how tipsy you are
namesunimportant
at Tuesday, March 29, 2011 - 13:16:46
Possibly because you have a higher tolerance to drink naturally, or you are a heavier-set person and you require more drink to receive drunk for that reason.