Buy Duty Free products online.
Johnnie Walker Black Label Whisky
29 Mar 2011 In: Spirits
Johnnie Walker Black Label Whisky
$160.00
Johnnie Walker whiskey started in 1820 in Kilmarnock, Ayrshire, Scotland. John ‘Johnnie’ Walker began blending single malt whiskies from distilleries all across Scotland to create a very high quality whisky.
Capacity: 1 LT / 1.25 LT / 4.5 LT
Weight: 1.500 Kg / 1.908 Kg / 8.050
6 Responses to “Johnnie Walker Black Label Whisky”
Add comment
Shopping Duty Free
Alcohol & Spirits, Cigarettes, Perfumes and more Duty Free products.
The luxury lifestyle you have come to know and love includes world class alcohol and spirits to buy. Visit duty free shopping for the largest online selection of genuine brand names, offered at prices that will compel you to buy, and buy again. We provide fast global delivery to your doorstep.
Colleen I
at Tuesday, March 29, 2011 - 11:03:01
What do you think is the drink of champions? My brother and I are curious approximately what do champions (like people that are wealthy, famous and whatever) drink? He says that gin (stuff in martinis) is the drink of champions, but I think that a glass of Johnnie Walker Blue Label is the drink of champions? What do you think?
callmemisscutie
at Tuesday, March 29, 2011 - 11:03:05
What kind of alcoholic alcohol is Johnnie Walker classified as? Liquor? Spirit? Something else? I’m not a pro at classifying alcohol!
Jack H
at Tuesday, March 29, 2011 - 11:03:08
How do I convert alcohol to the old British proof Brought up with the old measure, can’t receive used to this Johnnie foreigner way of looking at booze…
Cheers Prof. that explains the headaches, sooo, the 47 Mistra the farmer up the road has just dropped by…. Oooohhhh..
Thanks Edward..
professorgriff321
at Tuesday, March 29, 2011 - 11:03:12
Times by two - eg 40 drink is 80 percent proof
Edward Mainwaring-Burton
at Tuesday, March 29, 2011 - 11:03:14
Prof is right, on the whole, but just for detail’s sake, here’s the reasoning behind it:
When the British Navy used to give a rum ration, every warship in the royal fleet had big barrels of the stuff on board stored in the mainbrace (hence - splice the mainbrace - ie, crack open the rum). It was very important that whether any of this rum was spilled, then it didn’t stop the gunpowder from burning, so all the rum on a boat had to be proofed.’ 100 (degrees) proof signified that the drink level in the liquor was high enough for the gunpowder to still burn whether soaked. The percentage of drink in water required to allow this is 53 abv (hence the term navy strength for 53 or over-proof’ spirits).
As spirits are now made to a specific abv, rather than proof, the approximation is that degrees proof is double the abv, as Prof mentioned, but you will find a very small discrepancy with the stronger spirits.
Hope this helps.
Pontac
at Tuesday, March 29, 2011 - 11:03:16
Sorry, I’m going to disagree.
Proof equalling double the drink by percentage refers to American proof, not British.
In Britain, -100 degree proof equals 57.15 alcohol by volume, a ratio of 7:4
Thus at the time of changeover from proof to abv the labels of whisky